WWW.THETIKKAZNDCURRIEZ.WORDPRESS.COM “People talk about your past,when they can’t handle what you have become in the present. “ Hello family, how are you? You might be wondering what this article has to do on a FOOD BLOG 🤔 As I shared in my “About ” I took to blogging this year after sleeping over it for […]
“Your mess is your message” – Sharon Lechter Read Post »
Basically Methi Makai Malai is a dish which is made using Fenugreek, corn and milk cream. It is a very versatile, creamy and wonderfully flavoured dish. The amazing flavors come from the freshness of Fenugreek and corn. Ofcourse if we can’t get it in the fresh version,we can always use the dry one but the
METHI 🌽 CORN(METHI MAKAI MALAI) Read Post »
PREP TIME : 15 MINUTES COOK TIME : 20 MINUTES TOTAL TIME : 30 TO 35 MINUTES CUISINE : INDIAN SERVING : 3 TO 4 PEOPLE. AUTHOR : LINA @ TIKKAZ AND CURRIEZ PALAK CHICKEN OR CHICKEN SAAG: Flashback : (This dish is very versatile and made in so many many different forms. My dish
PALAK CHICKEN (CHICKEN MADE IN SPINACH BASE) Read Post »
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