Makhani Kofta
Malai kofta or makhani Kofta is a Creamy dish featuring tender,soft paneer dumplings simmered in a flavorful Creamy malai sauce.
INGREDIENTS: FOR KOFTAS : Paneer,potatoes, onions ginger and garlic, spices.
INGREDIENTS: FOR SAUCE : Onions, Ginger-garlic, tomatoes, malai(heavy cream) and spices.
This popular recipe originally from the mughalai cuisine which has became a popular festive recipe in the North India with many sister versions is truly amazing, flavorful and foodies delight.